What are you eating right now?

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Postby irishguy28 » Mon Apr 18, 2011 12:31 pm

Grybop wrote:^^ I can totally understand that, some types of cheese smell really bad. I've grown to dislike it more in time too.
Indeed. It's impossible to get to the departure gates at terminal 2F of Charles de Gaulle airport without getting the whiff of that "sweaty socks" cheese coming from the airport stores. Yearguh! Hold your nose and run for it!!!
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Postby sambo9 » Mon Apr 18, 2011 12:34 pm

I don't touch it very often, but I remember being asked to pick up a cheese sandwhich that had been left on a chair at college, and the sight/smell alone made me really quite ill. :lol:

I don't mind a little mozzarella on a pizza, but cheese in any other instance is certainly not welcome!
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Postby irishguy28 » Mon Apr 18, 2011 12:46 pm

If you ever see cheese under a microscope - you'll probably never even want to look at the stuff again.
"A look into Angela Merkel’s luggage for today’s EU summit is likely to reveal an extra blouse, a big stick and no carrot."
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Postby poriel » Mon Apr 18, 2011 12:51 pm

An apple :D
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Postby IceAngel » Mon Apr 18, 2011 12:57 pm

Having a quick snack before bed.. nutella and biscuits!!
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Postby sambo9 » Mon Apr 18, 2011 1:01 pm

irishguy28 wrote:If you ever see cheese under a microscope - you'll probably never even want to look at the stuff again.
I know, it's truly ghastly!

It's frustrating that I have such detest for something that crops up so frequently in everyday life.
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Postby poriel » Mon Apr 18, 2011 1:04 pm

irishguy28 wrote:If you ever see cheese under a microscope - you'll probably never even want to look at the stuff again.
Melted cheese? or.. I think not that bad..
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Postby irishguy28 » Mon Apr 18, 2011 1:12 pm

sambo9 wrote:I know, it's truly ghastly!

It's frustrating that I have such detest for something that crops up so frequently in everyday life.
Indeed! For you, it's cheese. For me, it's Briney Smears.
"A look into Angela Merkel’s luggage for today’s EU summit is likely to reveal an extra blouse, a big stick and no carrot."
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Postby jonasmileynlt » Mon Apr 18, 2011 7:35 pm

I'm obsessed with cheese. I would just snack on plain cheese if it weren't so fatty.

Smelly cheeses are delightful..
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Postby Shorty » Fri May 06, 2011 1:06 am

I just had three pieces of toast and a cheese sandwich with loooooads of mayonnaise :D

Sometimes I eat like a total pig and then sometimes I eat nothing at all :-?
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Postby stevyy » Fri May 06, 2011 8:47 am

crunching some cereals.
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Postby Vanti » Sat May 07, 2011 7:02 pm

Munching on my Mint Aero Chocolate Bar. My absolute favorite chocolate!
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Postby Oo567oO » Sat May 07, 2011 7:06 pm

Ice Creammm :P
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Postby Grybop » Sun Jul 17, 2011 7:04 pm

I boiled 3 potatoes, mashed them, and added a little olive oil, 2 spoonfuls of organic pesto and 4 mashed cloves of garlic. I'm in heaven! (And it stinks)
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Postby Shorty » Sat Jul 23, 2011 11:34 am

Today I've not eaten much :o

- Two McDonald's hashbrowns (with loads of ketchup)
- Sausage rolls
- Dinner, which was a bacon quiche and these potato things
- Belgian chocolate
- Some sour cream and chives potato chips

Such a healthy appetite I have :lol:
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Postby alxx » Sat Jul 23, 2011 12:07 pm

Activia orange yoghurt - they're actually amazing :o
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Postby Crazy4Brit » Sat Jul 23, 2011 12:10 pm

Lasagne
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Postby joiPrince_JO » Sat Jul 23, 2011 12:11 pm

Whole grain pasta
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Postby Chun » Sat Jul 23, 2011 2:51 pm

I've not yet decided what to eat today. This is a great thread when I'm hungry. This morning I ate mozzarella..
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Postby jonasmileynlt » Sat Jul 23, 2011 3:39 pm

A peach. I need to start eating healthily again. I feel uncomfortable if I don't have a flat stomach

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Postby Grybop » Sat Jul 23, 2011 7:35 pm

joiPrince_JO wrote:Whole grain pasta
I had some Barilla whole grain penne yesterday, they taste so much better than other brands of whole grain pasta that makes me wonder what they put in theirs!
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Postby Crazy4Brit » Sat Jul 23, 2011 7:37 pm

Grybop wrote:
joiPrince_JO wrote:Whole grain pasta
I had some Barilla whole grain penne yesterday, they taste so much better than other brands of whole grain pasta that makes me wonder what they put in theirs!
Do you know Barilla? Is it known even outside the Boot? :o
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Postby Grybop » Sat Jul 23, 2011 7:43 pm

The Boot :lol:
I think Barilla is pretty well known in Europe at least. Quite popular in Greece in particular!
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Postby Crazy4Brit » Sat Jul 23, 2011 7:57 pm

Grybop wrote:The Boot :lol:
Yep, i always call my country in that way lool

I think Barilla is pretty well known in Europe at least. Quite popular in Greece in particular!
Glad to know that. It's always good to see our industries exporting :lol: :lol:
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Postby Marshall » Sat Jul 23, 2011 8:03 pm

im chewing gum. need 2 lose some weight
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