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  • #51
    Me and my friends made pasta from peanuts and topped it with pea sauce, turned out pretty awesome. And I made some blueberry-peach parfaits for dessert. I really love group cooking, so much fun, not to mention you can make loads of food and spend little money when divided among a bunch of people.

    I'll put pics of it if anyone wants to see
    last.fm

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    • #52
      Originally posted by mrlemonade
      I'll put pics of it if anyone wants to see
      I'd like to see.

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      • #53
        Here you go!





        Nothing extraordinary really, but tasted pretty great!
        last.fm

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        • #54
          Looks great!! And healthy too!

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          • #55
            ne bi to štapom taknuo

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            • #56
              Originally posted by theArmy
              ne bi to štapom taknuo
              hvala
              last.fm

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              • #57
                Originally posted by mrlemonade
                Originally posted by theArmy
                ne bi to štapom taknuo
                hvala
                molim

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                • #58


                  That parfait looks delicious

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                  • #59
                    Originally posted by theArmy
                    ne bi to štapom taknuo
                    zomg
                    be kind to every kind (also the unkind kind!!!!! )

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                    • #60
                      Tonight: gratined cod fillets ŕ la florentine and puree with parsley
                      ... + fried apple donuts with some vanilla ice cream
                      One heart you are following

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                      • #61
                        fried donouts? that's so may many fat at once, ewww
                        be kind to every kind (also the unkind kind!!!!! )

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                        • #62
                          Well..these are not really "donuts" ...but I can't find a better word...in fact these are pieces of apple that I cover with pancakes pasta and then get fried ;-)
                          One heart you are following

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                          • #63
                            A bit like apple fritters?

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                            • #64
                              Well...more or less...it doesn't have the same shape (more the shape of a real donut actually) and the crust is thicker than a fritter
                              One heart you are following

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                              • #65
                                Sounds delicious.

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                                • #66
                                  One heart you are following

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                                  • #67
                                    Tonight I will be serving a delicious celery risotto with scamorza cheese and fresh spinach leaves... Can't wait!

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                                    • #68
                                      Ooooh, was thinking about this thread!

                                      Since I moved to Vienna and started livign alone, I turned into a cooking genius. No, really, I really enjoy cooking and I make so many food even with tight budget, so many cakes etc.
                                      be kind to every kind (also the unkind kind!!!!! )

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                                      • #69
                                        Just made the filling for my chunky beef & mushroom pies today, yummy. Shall bake them tomorrow because I want the meat mixture to thicken up a bit & I haven't got the time to do it tonight. I still haven't perfected my shortcrust pastry making skills, so store bought it is.

                                        I should've taken some photos of some baking I did for an afternoon tea recently. I made triple chocolate brownies (rather rich/decadent in taste) & banana cupcakes w vanilla cream cheese frosting + a homemade banana chip for decoration. They were all gobbled up at the tea so I didn't bring any home.
                                        Let's embrace the point of no return.

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                                        • #70
                                          Last night, at 1am ( ), I decided to make zucchini brownies and today I made me Banana bread (Shellzey, I shall thank you for this one cuz you've been mentioning it quite a few times, so I decided to check it eventully and ended up making it at least twice a month in the past year lol)

                                          Also, yesterday, I made hummus (never even tried it before) and I like it. I made me pita breads, too, and also tahini, which turns out to be super expensive, so I amde it myself. Love it!
                                          be kind to every kind (also the unkind kind!!!!! )

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                                          • #71
                                            Originally posted by Serby
                                            Last night, at 1am ( ), I decided to make zucchini brownies and today I made me Banana bread (Shellzey, I shall thank you for this one cuz you've been mentioning it quite a few times, so I decided to check it eventully and ended up making it at least twice a month in the past year lol)

                                            Also, yesterday, I made hummus (never even tried it before) and I like it. I made me pita breads, too, and also tahini, which turns out to be super expensive, so I amde it myself. Love it!
                                            Me, my impact

                                            And hummus is yummy! I've yet to make it myself, but I'm going to do so one day - I've got a recipe for it. Gots to make me some pita too at some stage.
                                            Let's embrace the point of no return.

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                                            • #72
                                              My first baking attempt after 10 years



                                              nekoo.cz - follow me

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                                              • #73
                                                Got my Chocolate Chip cookies done for Christmas,so many other things to do.

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                                                • #74
                                                  Upload a pic of your hash brownies thankfulforkelly!
                                                  #Pray4AL6

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                                                  • #75
                                                    Great Irish Bake Off looks amazing.

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